When entering the doors of an eatery, food lovers seek something fresh and original. Ceviche’s Inspired Panamanian Restaurant and Bar opened their doors with that very facet in mind. Co-owner and chef, Hunter Tiblier grew up eating fresh, naturally cooked fish in his original home country of Panama and has brought his homegrown style to his new Wrightsville Avenue location. Specializing in dishes with an authentic South American flavor and cooking process, eaters can enjoy a variety of meals involving ingredients such as the native Panamanian corvine white fish, local shrimp, lobster and coconut, as well as other choices. This quaint restaurant has supplied something unique to the dining experience in the Wilmington area, and with locals knowing how fresh seafood should taste, their buds will certainly not be disappointed with these beautiful plates and flavors. Scoot on by Ceviche’s Inspired Panamanian Restaurant to let your mind and mouth be opened to the wonderful and creative dishes on offer.
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